Red Chef Revival

2019
Story Producer (3 episodes)/Social Media Manager/Press Relations

6 part docu-series about indigenous food and culture in Canada.
Production Company: Black Rhino Creative
Broadcaster: Telus Optic VOD/Storyhive
Click here to watch the trailer

Explore modern Indigenous cuisine, through the eyes of three chefs: New York Times featured Cezin Nottaway, Top Chef finalist Rich Francis and Chopped finalist Shane Chartrand.
Winner of Leo Awards | Golden Sheaf Award
Premiered April 2019 at Eatable Films + Hot Docs